|Title||Head Chef at Pratts and Payne|
|Salary||£30-£33k depending on experience|
Head Chef at Prats and Payne – Salary £30-£33k depending on experience
About working for Antic
At Antic we believe all great pubs are individual and with passion for providing the absolute best to their surrounding community. Our focus is on friendly and genuine staff, fresh seasonal produce and an excellent selection of wines, local and national ales and spirits delivered with care and at an honest value. We nurture creativity and give autonomy to our managers, chefs and their teams to run their sites as if their own.
About the pub
Take a wander down Streatham High Street and you will no doubt end up in Pratts & Payne, a pub named after the two most memorable landmarks from Streathams past; the now sadly destroyed Pratts department store and recently deceased madam Cynthia Payne.
Full of fine ales, delicious food, music, board games and a host of events, you only need spend five minutes chatting to the staff to find out just what the pub has to offer.
Summer months see the garden full for the barbecues, while the Sunday roasts take over in the cooler winter months and celebrations such as Christmas and Halloween have a special place in the pubs heart too and are not to be missed.
About the Head Chef role
As Head Chef at Antic you will get to cook seasonal British fresh food cooked from scratch ingredients using the best suppliers, develop a high-quality menu whilst controlling costs. Your responsibilities will include but not be limited to the following;
You will report directly to the General Manager but work closely with the Executive Chef.
What we offer
To apply please upload your CV.