|Title||Sous Chef at Shelverdine Goathouse|
|Salary||£21k-£24k depending on experience|
About the venue
Shelverdine Goathouse is our new venture with the kitchen opening very soon!
About the role
We have an exciting opportunity at the Goathouse for a Sous Chef to work with fresh and seasonal produce, and work with our accomplished Head Chef Claudia.
As a Sous Chef you will get to cook seasonal fresh food, develop a high quality menu whilst controlling costs.
You will report directly to the Head Chef but work closely with the General Manager.
– What we offer
To apply please upload your CV.